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Visionnaires – Start Your Own Business: Core (1 June Start)
Visionnaires – Start Your Own Business: Core (28 May Start)
Level 3 Advanced Gastronomy
Level 3 Development of Innovative Plant Based Cuisine
Level 3 Finances for the Hospitality Industry
Level 3 Culinary Science and Nutrition
Level 3 Apprenticeship Standard Chef De Partie March (2021) (RACA): Level 2 FS Maths
Level 3 Apprenticeship Standard Chef De Partie March (2021) (RACA): Level 2 FS English
Level 3 Apprenticeship Standard Chef De Partie March (2021): Level 2 FS Maths
Level 3 Apprenticeship Standard Chef De Partie March (2021): Level 2 FS English
Level 3 Apprenticeship Standard Chef De Partie March (2021) (RACA): Hospitality and Catering
Level 3 Apprenticeship Standard Chef De Partie March (2021): Hospitality and Catering
Level 2 Certificate in General Patisserie and Confectionary (March)
Visionnaires – Start Your Own Business: Core (June Start)
Visionnaires – Start Your Own Business: Core (April Start)
Visionnaires – Start Your Own Business: Core (12 Mar Start)
Visionnaires – Start Your Own Business: Core (11 Mar Start)
Level 1 Introduction to Home Baking
Level 1 Introduction to Nutrition
Level 1 Professional Vegetable Cuts and Preparation
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